Baarah celebrates Eid al-Adha with Dhigu Baiypen

1 week ago

HA. Baarah is well known for its unique customs and vibrant cultural traditions. Among the island’s most notable traditions is the preparation of “Dhigu Baiypen,” a traditional Maldivian porridge, with great enthusiasm on the final day of Ramadan to mark Eid al-Fitr. This year, however, the tradition carried on to Eid al-Adha. To “surprise” children who had missed out on tasting